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Pistachio Frappuccino
This creamy, smooth coffee drink boasts a sweet pistachio flavor paired with espresso and milk.
Course Dessert
Cuisine American, Italian
Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Servings 1
Frappucchino
- ½ cup espresso
- 1 cup milk
- 1 scoop Frappe Base
- ½ cup ice cubes
- 2 tbsp Pistachio Syrup
Garnish
- 2 tbsp whipped cream
- 1 tsp pistachio nuts, chopped
Put ice into a serving glass.
Arrange the listed ingredients in a blender cup according to the order.
Include the ice from the serving glass, seal the blender, and blend until the mixture becomes smooth.
Pour the blend back to the serving glass, decorate with a garnish, and serve.